{"id":16861,"date":"2018-04-18T13:08:57","date_gmt":"2018-04-18T11:08:57","guid":{"rendered":"http:\/\/www.gents.it\/blog\/?p=16861"},"modified":"2021-11-15T13:01:02","modified_gmt":"2021-11-15T12:01:02","slug":"cervellatine-con-patate-al-forno","status":"publish","type":"post","link":"https:\/\/www.gents.it\/blog\/cervellatine-con-patate-al-forno.html","title":{"rendered":"Cervellatine con patate al forno"},"content":{"rendered":"<h5 style=\"text-align: center;\"><strong>INGREDIENTI X 4 Pers<\/strong><\/h5>\n<h5 style=\"text-align: justify;\">500 g cervellatine (salsicce sottili e lunghe, a punta di coltello, alla napoletana)<\/h5>\n<h5 style=\"text-align: justify;\">1 Kg patate<\/h5>\n<h5 style=\"text-align: justify;\">Rosmarino q.b.<\/h5>\n<h5 style=\"text-align: justify;\">Sale, pepe q.b.<\/h5>\n<h5 style=\"text-align: justify;\">olio evo q.b.<strong>\u00a0<\/strong><\/h5>\n<h5 style=\"text-align: center;\"><strong>PREPARAZIONE<\/strong><\/h5>\n<h5 style=\"text-align: justify;\">Pelare le patate e tagliarle a bastoncini grossi, tuffarli in acqua bollente salata e scolarle dopo 2 minuti dal bollore. Rivestire la leccarda del forno con carta forno e posizionare, l\u2019una vicino all\u2019altra, senza sovrapporle le patate, salare, pepare, cospargere di aghi di rosmarino,\u00a0 aggiungere un dito d\u2019 acqua ed infornare a 180 \u00b0 fino a cottura e doratura. Nel frattempo rosolare le salsiccette in un largo tegame poco oliato, salare e pepare e portare a cottura.<\/h5>\n<h5 style=\"text-align: justify;\">Servire le cervellatine calde contornate dalle patate (croccanti fuori e morbide dentro!)<\/h5>\n<div id=\"attachment_16862\" style=\"width: 594px\" class=\"wp-caption alignnone\"><a href=\"https:\/\/www.gents.it\/blog\/wp-content\/uploads\/2018\/04\/Fam-Gentile-17feb18-Cervellatine-con-patate-al-forno.jpg\"><img loading=\"lazy\" decoding=\"async\" aria-describedby=\"caption-attachment-16862\" class=\"size-large wp-image-16862\" src=\"https:\/\/www.gents.it\/blog\/wp-content\/uploads\/2018\/04\/Fam-Gentile-17feb18-Cervellatine-con-patate-al-forno-1024x768.jpg\" alt=\"\" width=\"584\" height=\"438\" srcset=\"https:\/\/www.gents.it\/blog\/wp-content\/uploads\/2018\/04\/Fam-Gentile-17feb18-Cervellatine-con-patate-al-forno.jpg 1024w, https:\/\/www.gents.it\/blog\/wp-content\/uploads\/2018\/04\/Fam-Gentile-17feb18-Cervellatine-con-patate-al-forno-300x225.jpg 300w, https:\/\/www.gents.it\/blog\/wp-content\/uploads\/2018\/04\/Fam-Gentile-17feb18-Cervellatine-con-patate-al-forno-768x576.jpg 768w, https:\/\/www.gents.it\/blog\/wp-content\/uploads\/2018\/04\/Fam-Gentile-17feb18-Cervellatine-con-patate-al-forno-400x300.jpg 400w\" sizes=\"auto, (max-width: 584px) 100vw, 584px\" \/><\/a><p id=\"caption-attachment-16862\" class=\"wp-caption-text\">Famiglia Gentile 17 febbraio 2018<\/p><\/div>\n","protected":false},"excerpt":{"rendered":"<p>INGREDIENTI X 4 Pers 500 g cervellatine (salsicce sottili e lunghe, a punta di coltello, alla napoletana) 1 Kg patate Rosmarino q.b. Sale, pepe q.b. olio evo q.b.\u00a0 PREPARAZIONE Pelare le patate e tagliarle a bastoncini grossi, tuffarli in acqua &hellip; <a href=\"https:\/\/www.gents.it\/blog\/cervellatine-con-patate-al-forno.html\">Continua a leggere<span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[134],"tags":[193,216],"class_list":["post-16861","post","type-post","status-publish","format-standard","hentry","category-ricette-piu-o-meno","tag-patate","tag-salsicce"],"views":1097,"_links":{"self":[{"href":"https:\/\/www.gents.it\/blog\/wp-json\/wp\/v2\/posts\/16861","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.gents.it\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.gents.it\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.gents.it\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.gents.it\/blog\/wp-json\/wp\/v2\/comments?post=16861"}],"version-history":[{"count":2,"href":"https:\/\/www.gents.it\/blog\/wp-json\/wp\/v2\/posts\/16861\/revisions"}],"predecessor-version":[{"id":21929,"href":"https:\/\/www.gents.it\/blog\/wp-json\/wp\/v2\/posts\/16861\/revisions\/21929"}],"wp:attachment":[{"href":"https:\/\/www.gents.it\/blog\/wp-json\/wp\/v2\/media?parent=16861"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.gents.it\/blog\/wp-json\/wp\/v2\/categories?post=16861"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.gents.it\/blog\/wp-json\/wp\/v2\/tags?post=16861"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}