{"id":17188,"date":"2018-07-06T09:57:52","date_gmt":"2018-07-06T07:57:52","guid":{"rendered":"http:\/\/www.gents.it\/blog\/?p=17188"},"modified":"2021-06-22T14:01:45","modified_gmt":"2021-06-22T12:01:45","slug":"spaghetti-profumati","status":"publish","type":"post","link":"https:\/\/www.gents.it\/blog\/spaghetti-profumati.html","title":{"rendered":"Spaghetti profumati"},"content":{"rendered":"<h5 style=\"text-align: center;\"><strong>Ingredienti x 2p<\/strong><\/h5>\n<h5 style=\"text-align: justify;\">160 g spaghetti<\/h5>\n<h5 style=\"text-align: justify;\">1 scalogno<\/h5>\n<h5 style=\"text-align: justify;\">Una grossa manciata di aromi misti: timo, salvia, rosmarino, menta, prezzemolo, basilico, tutti freschi<\/h5>\n<h5 style=\"text-align: justify;\">2 b zafferano<\/h5>\n<h5 style=\"text-align: justify;\">Olio evo, sale, pepe, q.b.<\/h5>\n<h5 style=\"text-align: justify;\">Parmigiano a piacere<\/h5>\n<h5 style=\"text-align: center;\"><strong>Preparazione<\/strong><\/h5>\n<h5 style=\"text-align: justify;\">Tritare finemente lo scalogno e tutti gli aromi mescolati insieme, lasciare soffriggere il tutto, lentamente, in un largo tegame, con olio evo salando poco, aggiungere lo zafferano sciolto in poca acqua calda e tenere in caldo.<\/h5>\n<h5 style=\"text-align: justify;\">Cuocere la pasta in abbondante acqua salata, scolarla al dente e versarla nel tegame mescolando bene per far insaporire la pasta. Servire caldi con una spolverata di parmigiano.<\/h5>\n<p>N.B. a noi piace aggiungere del peperoncino &#8230;<\/p>\n<div id=\"attachment_21330\" style=\"width: 594px\" class=\"wp-caption aligncenter\"><a href=\"https:\/\/www.gents.it\/blog\/wp-content\/uploads\/2018\/07\/20210620-A.-Passeggio-Spaghetti-profumati.jpg\"><img loading=\"lazy\" decoding=\"async\" aria-describedby=\"caption-attachment-21330\" class=\"size-large wp-image-21330\" src=\"https:\/\/www.gents.it\/blog\/wp-content\/uploads\/2018\/07\/20210620-A.-Passeggio-Spaghetti-profumati-1024x768.jpg\" alt=\"\" width=\"584\" height=\"438\" srcset=\"https:\/\/www.gents.it\/blog\/wp-content\/uploads\/2018\/07\/20210620-A.-Passeggio-Spaghetti-profumati-1024x768.jpg 1024w, https:\/\/www.gents.it\/blog\/wp-content\/uploads\/2018\/07\/20210620-A.-Passeggio-Spaghetti-profumati-300x225.jpg 300w, https:\/\/www.gents.it\/blog\/wp-content\/uploads\/2018\/07\/20210620-A.-Passeggio-Spaghetti-profumati-768x576.jpg 768w, https:\/\/www.gents.it\/blog\/wp-content\/uploads\/2018\/07\/20210620-A.-Passeggio-Spaghetti-profumati-400x300.jpg 400w, https:\/\/www.gents.it\/blog\/wp-content\/uploads\/2018\/07\/20210620-A.-Passeggio-Spaghetti-profumati.jpg 1599w\" sizes=\"auto, (max-width: 584px) 100vw, 584px\" \/><\/a><p id=\"caption-attachment-21330\" class=\"wp-caption-text\">20 giu 2021 A. Passeggio Gentile &#8211; Spaghetti profumati<\/p><\/div>\n<div id=\"attachment_17189\" style=\"width: 594px\" class=\"wp-caption alignnone\"><a href=\"https:\/\/www.gents.it\/blog\/wp-content\/uploads\/2018\/07\/Fam-Gentile-17giu18-Spaghetti-profumati.jpg\"><img loading=\"lazy\" decoding=\"async\" aria-describedby=\"caption-attachment-17189\" class=\"size-large wp-image-17189\" src=\"https:\/\/www.gents.it\/blog\/wp-content\/uploads\/2018\/07\/Fam-Gentile-17giu18-Spaghetti-profumati-1024x768.jpg\" alt=\"\" width=\"584\" height=\"438\" srcset=\"https:\/\/www.gents.it\/blog\/wp-content\/uploads\/2018\/07\/Fam-Gentile-17giu18-Spaghetti-profumati.jpg 1024w, https:\/\/www.gents.it\/blog\/wp-content\/uploads\/2018\/07\/Fam-Gentile-17giu18-Spaghetti-profumati-300x225.jpg 300w, https:\/\/www.gents.it\/blog\/wp-content\/uploads\/2018\/07\/Fam-Gentile-17giu18-Spaghetti-profumati-768x576.jpg 768w, https:\/\/www.gents.it\/blog\/wp-content\/uploads\/2018\/07\/Fam-Gentile-17giu18-Spaghetti-profumati-400x300.jpg 400w\" sizes=\"auto, (max-width: 584px) 100vw, 584px\" \/><\/a><p id=\"caption-attachment-17189\" class=\"wp-caption-text\">Famiglia Gentile 17 giugno 2018<\/p><\/div>\n","protected":false},"excerpt":{"rendered":"<p>Ingredienti x 2p 160 g spaghetti 1 scalogno Una grossa manciata di aromi misti: timo, salvia, rosmarino, menta, prezzemolo, basilico, tutti freschi 2 b zafferano Olio evo, sale, pepe, q.b. Parmigiano a piacere Preparazione Tritare finemente lo scalogno e tutti &hellip; <a href=\"https:\/\/www.gents.it\/blog\/spaghetti-profumati.html\">Continua a leggere<span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[134],"tags":[323,261,326,325,324,288,263],"class_list":["post-17188","post","type-post","status-publish","format-standard","hentry","category-ricette-piu-o-meno","tag-basilico","tag-menta","tag-prezzemolo","tag-rosmarino","tag-salvia","tag-timo","tag-zafferano"],"views":1134,"_links":{"self":[{"href":"https:\/\/www.gents.it\/blog\/wp-json\/wp\/v2\/posts\/17188","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.gents.it\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.gents.it\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.gents.it\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.gents.it\/blog\/wp-json\/wp\/v2\/comments?post=17188"}],"version-history":[{"count":4,"href":"https:\/\/www.gents.it\/blog\/wp-json\/wp\/v2\/posts\/17188\/revisions"}],"predecessor-version":[{"id":21332,"href":"https:\/\/www.gents.it\/blog\/wp-json\/wp\/v2\/posts\/17188\/revisions\/21332"}],"wp:attachment":[{"href":"https:\/\/www.gents.it\/blog\/wp-json\/wp\/v2\/media?parent=17188"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.gents.it\/blog\/wp-json\/wp\/v2\/categories?post=17188"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.gents.it\/blog\/wp-json\/wp\/v2\/tags?post=17188"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}