{"id":19146,"date":"2019-09-03T08:11:26","date_gmt":"2019-09-03T06:11:26","guid":{"rendered":"http:\/\/www.gents.it\/blog\/?p=19146"},"modified":"2019-09-03T08:11:26","modified_gmt":"2019-09-03T06:11:26","slug":"tortiglioni-con-moscardini-e-melanzane","status":"publish","type":"post","link":"https:\/\/www.gents.it\/blog\/tortiglioni-con-moscardini-e-melanzane.html","title":{"rendered":"Tortiglioni con moscardini e melanzane"},"content":{"rendered":"<h5 style=\"text-align: left;\">\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 INGREDIENTI x4 p:<br \/>\nTortiglioni 400 g<br \/>\nMoscardini 500 g<br \/>\nMelanzane 3 grosse<br \/>\nSale q.b.<br \/>\nOlio evo q.b. pomodori pelati 200 g<br \/>\nVino bianco 1 bicchiere<br \/>\nScalogno 1<br \/>\nPrezzemolo q.b.<br \/>\nPepe e\/o peperoncino piccante<br \/>\nPer friggere: olio oliva o di semi q.b.<\/h5>\n<h5 style=\"text-align: justify;\">\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 PREPARAZIONE<br \/>\nLavare e privare delle estremit\u00e0 le melanzane, tagliarle a fette grosse 1 cm e poi a cubetti, cospargerle di sale grosso posizionandole in uno scolapasta per eliminare l\u2019amaro. Lasciarle con un peso sopra per circa un\u2019oretta.<br \/>\nNel frattempo lavare e tagliare i moscardini a listarelle eliminando pelle, occhi, becco e interiora.<br \/>\nIn un largo tegame che possa contenere anche la pasta, soffriggere in abbondante olio lo scalogno a pezzetti, aggiungere i moscardini ben asciutti a fiamma viva lasciare che prendano colore e poi sfumare col vino bianco. Solo quando \u00e8 evaporato tutto aggiungere il pomodoro, il sale e il peperoncino e portare a cottura a fiamma media.<br \/>\nScolare e risciacquare le melanzane sotto acqua corrente, strizzarle e friggerle in abbondante olio e tenerle da parte.<br \/>\nCuocere la pasta in abbondante acqua salata, scolarla al dente e versarla nel tegame con i moscardini, aggiungere le melanzane e far saltare il tutto mescolando per un minuto<br \/>\nAggiungere del prezzemolo tritato e servire caldissimo.<\/h5>\n<div id=\"attachment_19147\" style=\"width: 594px\" class=\"wp-caption alignnone\"><a href=\"https:\/\/www.gents.it\/blog\/wp-content\/uploads\/2019\/09\/A.-Gentile-01set19-Toriglioni-moscardini-e-melanzane.jpg\"><img loading=\"lazy\" decoding=\"async\" aria-describedby=\"caption-attachment-19147\" class=\"size-large wp-image-19147\" src=\"https:\/\/www.gents.it\/blog\/wp-content\/uploads\/2019\/09\/A.-Gentile-01set19-Toriglioni-moscardini-e-melanzane-1024x768.jpg\" alt=\"\" width=\"584\" height=\"438\" srcset=\"https:\/\/www.gents.it\/blog\/wp-content\/uploads\/2019\/09\/A.-Gentile-01set19-Toriglioni-moscardini-e-melanzane-1024x768.jpg 1024w, https:\/\/www.gents.it\/blog\/wp-content\/uploads\/2019\/09\/A.-Gentile-01set19-Toriglioni-moscardini-e-melanzane-300x225.jpg 300w, https:\/\/www.gents.it\/blog\/wp-content\/uploads\/2019\/09\/A.-Gentile-01set19-Toriglioni-moscardini-e-melanzane-768x576.jpg 768w, https:\/\/www.gents.it\/blog\/wp-content\/uploads\/2019\/09\/A.-Gentile-01set19-Toriglioni-moscardini-e-melanzane-400x300.jpg 400w, https:\/\/www.gents.it\/blog\/wp-content\/uploads\/2019\/09\/A.-Gentile-01set19-Toriglioni-moscardini-e-melanzane.jpg 1599w\" sizes=\"auto, (max-width: 584px) 100vw, 584px\" \/><\/a><p id=\"caption-attachment-19147\" class=\"wp-caption-text\">Famiglia Gentile 01 set 2019<\/p><\/div>\n","protected":false},"excerpt":{"rendered":"<p>\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 INGREDIENTI x4 p: Tortiglioni 400 g Moscardini 500 g Melanzane &hellip; <a href=\"https:\/\/www.gents.it\/blog\/tortiglioni-con-moscardini-e-melanzane.html\">Continua a leggere<span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[134],"tags":[],"class_list":["post-19146","post","type-post","status-publish","format-standard","hentry","category-ricette-piu-o-meno"],"views":520,"_links":{"self":[{"href":"https:\/\/www.gents.it\/blog\/wp-json\/wp\/v2\/posts\/19146","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.gents.it\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.gents.it\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.gents.it\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.gents.it\/blog\/wp-json\/wp\/v2\/comments?post=19146"}],"version-history":[{"count":1,"href":"https:\/\/www.gents.it\/blog\/wp-json\/wp\/v2\/posts\/19146\/revisions"}],"predecessor-version":[{"id":19148,"href":"https:\/\/www.gents.it\/blog\/wp-json\/wp\/v2\/posts\/19146\/revisions\/19148"}],"wp:attachment":[{"href":"https:\/\/www.gents.it\/blog\/wp-json\/wp\/v2\/media?parent=19146"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.gents.it\/blog\/wp-json\/wp\/v2\/categories?post=19146"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.gents.it\/blog\/wp-json\/wp\/v2\/tags?post=19146"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}