{"id":23364,"date":"2022-12-24T09:15:44","date_gmt":"2022-12-24T08:15:44","guid":{"rendered":"http:\/\/www.gents.it\/blog\/?p=23364"},"modified":"2023-12-22T10:56:30","modified_gmt":"2023-12-22T09:56:30","slug":"pizza-con-scarole-della-vigilia-di-natale","status":"publish","type":"post","link":"https:\/\/www.gents.it\/blog\/pizza-con-scarole-della-vigilia-di-natale.html","title":{"rendered":"Pizza con scarole &#8230; della Vigilia di Natale"},"content":{"rendered":"<h5 style=\"text-align: center;\"><strong>Ingredienti per una teglia da diametro 28 cm <\/strong><\/h5>\n<h5 style=\"text-align: justify;\"><strong>500 g farina<\/strong><\/h5>\n<h5 style=\"text-align: justify;\"><strong>5 g lievito birra<\/strong><\/h5>\n<h5 style=\"text-align: justify;\"><strong>100 g olive nere di Gaeta<\/strong><\/h5>\n<h5 style=\"text-align: justify;\"><strong>1 cucchiaio di capperi salati \u00a0<\/strong><\/h5>\n<h5 style=\"text-align: justify;\"><strong>4 fasci scarole lisce <\/strong><\/h5>\n<h5 style=\"text-align: justify;\"><strong>3 filetti di acciughine spezzettate<\/strong><\/h5>\n<h5 style=\"text-align: justify;\"><strong> un cucchiaio pinoli<\/strong><\/h5>\n<h5 style=\"text-align: justify;\"><strong>un cucchiaio uva passita<\/strong><\/h5>\n<h5 style=\"text-align: justify;\"><strong>Olio evo, sale q.b.<\/strong><\/h5>\n<h5 style=\"text-align: justify;\"><strong>1 sp. Aglio<\/strong><strong>\u00a0<\/strong><\/h5>\n<h5 style=\"text-align: center;\"><strong>Preparazione <\/strong><\/h5>\n<h5 style=\"text-align: justify;\"><strong>Impastare la farina con il lievito sciolto in acqua tiepida, sale e 1 cucchiaio di olio fino ad ottenere una a pasta liscia ed omogenea. Coprire con un canovaccio e lasciar lievitare 2-3\u00a0 ore circa. (meglio tutta la notte).<\/strong><\/h5>\n<h5 style=\"text-align: justify;\"><strong>Nel frattempo cuocere le scarole in acqua bollente salata, scolarle a cottura e ripassarle in padella con olio e aglio, aggiungendo le olive snocciolate e i capperi ben risciacquati dal sale, i pezzetti di acciughe, pinoli e uva passita ammollata in acqua tiepida. Quando sono ben asciutte, spegnere il fuoco e lasciare raffreddare. <\/strong><\/h5>\n<h5 style=\"text-align: justify;\"><strong>Quando la pasta \u00e8\u00a0 ben lievitata, dividerla a met\u00e0 e tirare la sfoglia . Ungere la teglia di olio e stendervi \u00a0la sfoglia avendo fura di rialzarne i bordi. Ricoprire con le scarole<\/strong><\/h5>\n<div id=\"attachment_23365\" style=\"width: 1738px\" class=\"wp-caption aligncenter\"><a href=\"https:\/\/www.gents.it\/blog\/wp-content\/uploads\/2022\/12\/20221223-Pizza-con-scarole-Fam-Gentile-1.jpg\"><img loading=\"lazy\" decoding=\"async\" aria-describedby=\"caption-attachment-23365\" class=\"size-full wp-image-23365\" src=\"https:\/\/www.gents.it\/blog\/wp-content\/uploads\/2022\/12\/20221223-Pizza-con-scarole-Fam-Gentile-1.jpg\" alt=\"\" width=\"1728\" height=\"1728\" srcset=\"https:\/\/www.gents.it\/blog\/wp-content\/uploads\/2022\/12\/20221223-Pizza-con-scarole-Fam-Gentile-1.jpg 1728w, https:\/\/www.gents.it\/blog\/wp-content\/uploads\/2022\/12\/20221223-Pizza-con-scarole-Fam-Gentile-1-150x150.jpg 150w, https:\/\/www.gents.it\/blog\/wp-content\/uploads\/2022\/12\/20221223-Pizza-con-scarole-Fam-Gentile-1-300x300.jpg 300w, https:\/\/www.gents.it\/blog\/wp-content\/uploads\/2022\/12\/20221223-Pizza-con-scarole-Fam-Gentile-1-768x768.jpg 768w, https:\/\/www.gents.it\/blog\/wp-content\/uploads\/2022\/12\/20221223-Pizza-con-scarole-Fam-Gentile-1-1024x1024.jpg 1024w\" sizes=\"auto, (max-width: 1728px) 100vw, 1728px\" \/><\/a><p id=\"caption-attachment-23365\" class=\"wp-caption-text\">23 dic 2022 . Famiglia Gentile<\/p><\/div>\n<h5 style=\"text-align: justify;\"><strong>fredde lasciando un minimo bordo libero.<\/strong><\/h5>\n<h5 style=\"text-align: justify;\"><strong>Stendere la sfoglia di copertura con l&#8217;altra met\u00e0 dell\u2019impasto e ricoprire la pizza sigillando con cura i bordi verso l&#8217;interno. Spennellare con olio. <\/strong><\/h5>\n<h5 style=\"text-align: justify;\"><strong>Cuocere per circa 30 minuti in forno preriscaldato a 200 gradi, o fino a coloritura.<\/strong><\/h5>\n<p><a href=\"https:\/\/www.gents.it\/blog\/wp-content\/uploads\/2022\/12\/24dic-13a-Fam-Gentile-Pizza-con-la-scarola.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-24455\" src=\"https:\/\/www.gents.it\/blog\/wp-content\/uploads\/2022\/12\/24dic-13a-Fam-Gentile-Pizza-con-la-scarola.jpg\" alt=\"\" width=\"1600\" height=\"1200\" srcset=\"https:\/\/www.gents.it\/blog\/wp-content\/uploads\/2022\/12\/24dic-13a-Fam-Gentile-Pizza-con-la-scarola.jpg 1600w, https:\/\/www.gents.it\/blog\/wp-content\/uploads\/2022\/12\/24dic-13a-Fam-Gentile-Pizza-con-la-scarola-300x225.jpg 300w, https:\/\/www.gents.it\/blog\/wp-content\/uploads\/2022\/12\/24dic-13a-Fam-Gentile-Pizza-con-la-scarola-768x576.jpg 768w, https:\/\/www.gents.it\/blog\/wp-content\/uploads\/2022\/12\/24dic-13a-Fam-Gentile-Pizza-con-la-scarola-1024x768.jpg 1024w, https:\/\/www.gents.it\/blog\/wp-content\/uploads\/2022\/12\/24dic-13a-Fam-Gentile-Pizza-con-la-scarola-400x300.jpg 400w\" sizes=\"auto, (max-width: 1600px) 100vw, 1600px\" \/><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredienti per una teglia da diametro 28 cm 500 g farina 5 g lievito birra 100 g olive nere di Gaeta 1 cucchiaio di capperi salati \u00a0 4 fasci scarole lisce 3 filetti di acciughine spezzettate un cucchiaio pinoli un &hellip; <a href=\"https:\/\/www.gents.it\/blog\/pizza-con-scarole-della-vigilia-di-natale.html\">Continua a leggere<span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[134],"tags":[235,245,331,266,392,391],"class_list":["post-23364","post","type-post","status-publish","format-standard","hentry","category-ricette-piu-o-meno","tag-acciughe","tag-capperi","tag-natale","tag-olive-di-gaeta","tag-pinoli","tag-uva-passita"],"views":364,"_links":{"self":[{"href":"https:\/\/www.gents.it\/blog\/wp-json\/wp\/v2\/posts\/23364","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.gents.it\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.gents.it\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.gents.it\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.gents.it\/blog\/wp-json\/wp\/v2\/comments?post=23364"}],"version-history":[{"count":3,"href":"https:\/\/www.gents.it\/blog\/wp-json\/wp\/v2\/posts\/23364\/revisions"}],"predecessor-version":[{"id":24457,"href":"https:\/\/www.gents.it\/blog\/wp-json\/wp\/v2\/posts\/23364\/revisions\/24457"}],"wp:attachment":[{"href":"https:\/\/www.gents.it\/blog\/wp-json\/wp\/v2\/media?parent=23364"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.gents.it\/blog\/wp-json\/wp\/v2\/categories?post=23364"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.gents.it\/blog\/wp-json\/wp\/v2\/tags?post=23364"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}