{"id":25392,"date":"2024-12-07T09:15:07","date_gmt":"2024-12-07T08:15:07","guid":{"rendered":"http:\/\/www.gents.it\/blog\/?p=25392"},"modified":"2024-12-07T09:15:07","modified_gmt":"2024-12-07T08:15:07","slug":"linguine-con-crema-di-carciofi-e-ricotta","status":"publish","type":"post","link":"https:\/\/www.gents.it\/blog\/linguine-con-crema-di-carciofi-e-ricotta.html","title":{"rendered":"Linguine con crema di carciofi e ricotta"},"content":{"rendered":"<h5 style=\"text-align: center;\"><strong>Ingredienti per 2 persone<\/strong><\/h5>\n<h5 style=\"text-align: justify;\">160 g linguine<\/h5>\n<h5 style=\"text-align: justify;\">200 g\u00a0 di cuori di carciofi<\/h5>\n<h5 style=\"text-align: justify;\">100 g ricotta<\/h5>\n<h5 style=\"text-align: justify;\">Olio evo qb<\/h5>\n<h5 style=\"text-align: justify;\">Sale qb<\/h5>\n<h5 style=\"text-align: justify;\">Pepe<\/h5>\n<h5 style=\"text-align: justify;\">\u00bd scalogno<\/h5>\n<h5 style=\"text-align: center;\"><strong>Preparazione <\/strong><\/h5>\n<h5 style=\"text-align: justify;\">Cuocere i cuori di carciofi ( anche surgelati) in padella con olio e scalogno tritato. Frullarli, aggiungere la ricotta stemperata con poca acqua tiepida in modo da ottenere una crema fluida. Cuocere la pasta in abbondante acqua salata. Portarla a cottura, scolarla al dente, versarla nella padella del condimento, spadellare delicatamente e servire caldissimo .<\/h5>\n<div id=\"attachment_25393\" style=\"width: 2058px\" class=\"wp-caption aligncenter\"><a href=\"https:\/\/www.gents.it\/blog\/wp-content\/uploads\/2024\/12\/20241018-Linguine-con-crema-di-carciofi-e-ricotta.jpg\"><img loading=\"lazy\" decoding=\"async\" aria-describedby=\"caption-attachment-25393\" class=\"size-full wp-image-25393\" src=\"https:\/\/www.gents.it\/blog\/wp-content\/uploads\/2024\/12\/20241018-Linguine-con-crema-di-carciofi-e-ricotta.jpg\" alt=\"\" width=\"2048\" height=\"2048\" srcset=\"https:\/\/www.gents.it\/blog\/wp-content\/uploads\/2024\/12\/20241018-Linguine-con-crema-di-carciofi-e-ricotta.jpg 2048w, https:\/\/www.gents.it\/blog\/wp-content\/uploads\/2024\/12\/20241018-Linguine-con-crema-di-carciofi-e-ricotta-150x150.jpg 150w, https:\/\/www.gents.it\/blog\/wp-content\/uploads\/2024\/12\/20241018-Linguine-con-crema-di-carciofi-e-ricotta-300x300.jpg 300w, https:\/\/www.gents.it\/blog\/wp-content\/uploads\/2024\/12\/20241018-Linguine-con-crema-di-carciofi-e-ricotta-768x768.jpg 768w, https:\/\/www.gents.it\/blog\/wp-content\/uploads\/2024\/12\/20241018-Linguine-con-crema-di-carciofi-e-ricotta-1024x1024.jpg 1024w\" sizes=\"auto, (max-width: 2048px) 100vw, 2048px\" \/><\/a><p id=\"caption-attachment-25393\" class=\"wp-caption-text\">18 ottobre 2024<\/p><\/div>\n","protected":false},"excerpt":{"rendered":"<p>Ingredienti per 2 persone 160 g linguine 200 g\u00a0 di cuori di carciofi 100 g ricotta Olio evo qb Sale qb Pepe \u00bd scalogno Preparazione Cuocere i cuori di carciofi ( anche surgelati) in padella con olio e scalogno tritato. &hellip; <a href=\"https:\/\/www.gents.it\/blog\/linguine-con-crema-di-carciofi-e-ricotta.html\">Continua a leggere<span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[134],"tags":[],"class_list":["post-25392","post","type-post","status-publish","format-standard","hentry","category-ricette-piu-o-meno"],"views":258,"_links":{"self":[{"href":"https:\/\/www.gents.it\/blog\/wp-json\/wp\/v2\/posts\/25392","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.gents.it\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.gents.it\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.gents.it\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.gents.it\/blog\/wp-json\/wp\/v2\/comments?post=25392"}],"version-history":[{"count":1,"href":"https:\/\/www.gents.it\/blog\/wp-json\/wp\/v2\/posts\/25392\/revisions"}],"predecessor-version":[{"id":25394,"href":"https:\/\/www.gents.it\/blog\/wp-json\/wp\/v2\/posts\/25392\/revisions\/25394"}],"wp:attachment":[{"href":"https:\/\/www.gents.it\/blog\/wp-json\/wp\/v2\/media?parent=25392"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.gents.it\/blog\/wp-json\/wp\/v2\/categories?post=25392"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.gents.it\/blog\/wp-json\/wp\/v2\/tags?post=25392"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}